Sprouted Ragi Cereal

The everyday first porridge — smooth, mild and ready in minutes. The simplest way to serve sprouted ragi.

Classic ragi porridge with the natural sweetness of steamed apple stirred through.

A savoury porridge with soft-cooked vegetables — a gentle step towards family flavours.

A cool, drinkable ragi blend for older babies and toddlers — lightly thick and easy to sip.

A soft, thin finger-millet dosa — a familiar South Indian favourite made gentle enough for little ones.