Raw Nendran Banana Cereal
Kerala's time-honoured first spoon — raw Nendran banana, sun-dried and milled fine.
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What's inside the pack
Raw Nendran banana powder is a classic Kerala first food. We select raw (green) Nendran bananas, dry them and mill them into a fine, energy-giving flour. It is one of the oldest weaning foods of the region — simple, filling and naturally wholesome.
A single-ingredient cereal made with 100% raw Nendran banana. Nothing added — no sugar, no preservatives, no artificial colours or flavours.
Why parents choose it
Wholesome by nature
Values are indicative. Please refer to the pack for the full nutrition information panel. Aligned with WHO complementary feeding guidance (6 months+) and ICMR–NIN dietary recommendations.
As printed on the pack
Values are approximate and may vary due to natural ingredients. FSSAI Lic. No. 13526001000178.
How to make it
Important: the Raw Nendran Banana porridge should be cooked for approximately 5 minutes before serving.
Add
Add 2 tablespoons (approx. 20 g) of Raw Nendran Banana Cereal to a pan.
Mix
Pour ½ cup (125 ml) of water and mix well to avoid lumps.
Cook
Cook on a low flame for 5 minutes, stirring continuously.
Stir smooth
Continue stirring until the porridge becomes smooth and creamy.
Cool & serve
Cool to a safe temperature — check on your wrist — then serve warm.
For babies under 1 year, prepare with water, expressed breast milk or formula — do not add cow’s milk. Well-mashed fruit or a little dates purée may be stirred in as preferred.
Store in an airtight container in a cool, dry place away from direct sunlight. Reseal after every use.
Best within the date printed on pack. Once opened, use within 30 days.
Suitable from 6 months of age, as part of complementary feeding.
Ways to serve it
Frequently asked
What age is this suitable for?
Raw Nendran Banana Cereal is suitable from 6 months of age, as part of complementary feeding alongside breast milk or formula. Introduce one new food at a time and consult your pediatrician.
What are the ingredients?
100% raw Nendran banana. Nothing else — no added sugar, no preservatives, no artificial colours or flavours.
How do I prepare it?
Important: the Raw Nendran Banana porridge should be cooked for approximately 5 minutes before serving. Whisk 2 tablespoons into 150 ml warm water or milk, cook on a low flame while stirring, then cool to a safe temperature before serving.
How should I store it?
Store in an airtight container in a cool, dry place away from direct sunlight. Reseal after every use. Best within the date printed on pack. Once opened, use within 30 days.
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